Ah, a sip of sweetness. What’s a more iconic dessert than a milkshake? Foodservice businesses that desire to offer this marketable menu item need to purchase the right type of equipment to both handle the workload and bring loyal customers back again. Depending upon the work environment and personal preferences, some commercial frozen drink machines are more appropriate for your operations. Here is what to consider when choosing a milkshake machine.
Menu Offerings: Who Are Your Target Customers?
Traditional quality milkshakes have a unique and identifiable selling point: they’re so good that they’re difficult to replicate and recreate at home with a mere blender. Commercial milkshake machines have the ability to freeze the entire product and produce a consistent, smooth taste each time.
That being said, your machine options are almost limitless with single and multi-flavor mix capabilities. Many machines offer different soft-serve and shake possibilities to make customer favorites again and again. When thinking about what to consider when choosing a milkshake machine, keep your menu offerings in mind. You can target specific customers with fresh smoothies, non-dairy options, or mixed or candied flavors.
Customer Demand: How Many Portions Do You Need?
After considering your business menu, think over how often you will make use of the machine. Not all models are alike in size and strength. Those designed for lighter use will have a weaker motor than those equipped for heavy-duty usage.
Do you have a basic idea of the volume of shakes you hope to sell each day? The pace needed to serve customer orders? What features will help you achieve these goals? Easier to use controls or cleaning functions? Choosing the machine that best suits your business demands will make the venture more profitable in the long haul.
Size Capacity: What’s Your Kitchen or Counter Space?
Last but not least, consider the visible space you have available back of house or behind the counter. Each business operation is different in size and scale. Fortunately, high-quality milkshake machines come in an array of sizes to fit your current space. Stand-alone or compact counter options are available in today’s marketplace.
No matter your choice of machine, each will have ongoing energy, water, maintenance, and ingredient costs. When in doubt, invest in a higher-quality machine to save time and money down the road. You can turn to DSL for a long-lasting commercial milkshake maker. As a leading supplier of foodservice solutions, we offer a selection of Taylor machines with high manufacturing standards. Read through the specifications on our site or inquire about a quote today.