Taylor 428 Non Carbonated Slush Machine

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Unleash the Potential of Every Sip

Elevate your menu offerings with the versatile Taylor 428 Non Carbonated Slush Machine. Perfect for businesses looking to diversify, this slushie machine allows you to serve a wide array of cold beverages including shakes, smoothies, frozen cocktails, fruit juices, coffees, cappuccino, and tea slush drinks at the perfect consistency. Its state-of-the-art refrigeration system ensures efficient operation, providing quiet, compact, and reliable service.

Designed with small spaces in mind, the Taylor 428 commercial non carbonated slush machine boasts a compact footprint without compromising on quality or performance. Like all Taylor machines, it benefits from the brand’s renowned manufacturing process, guaranteeing a product that meets the highest standards of construction and durability. This commitment to quality ensures you receive the best and most long-lasting equipment available.

Ideal Industries for the Taylor 428 Non Carbonated Slush Machine

The Taylor 428 Non Carbonated Slush Machine is a versatile addition to any business looking to enhance its beverage offerings. Its ability to deliver a wide range of frozen drinks makes it an indispensable asset across various industries.

Whether it’s for Bars & Pubs looking to serve frozen cocktails, Cafes aiming to expand their menu with smoothies and frozen coffees, Convenience Stores and Grocery Stores seeking to offer grab-and-go refreshments, or Full Service and Quick Service Restaurants wanting to attract more customers with a variety of slush beverages, this machine fits perfectly into any setting.

Key Features:

  • Freezing Cylinder: One, 7 quart (6.6 liter), capable of handling high-demand service with ease.
  • Mix Hopper: One, 20 quart (18.9 liter), refrigerated to maintain mix temperatures below 41ºF (5ºC), suitable for both dairy and non-dairy products.
  • Indicator Lights: Equipped with an ‘Add Mix’ light to alert operators when it’s time to refill, and a ‘Mix Out’ light that flashes to prevent damage by automatically shutting down the machine.
  • Automatic Consistency Control: Features a viscosity control to automatically maintain superior product quality. With adjustable settings, it allows for serving a variety of frozen beverages at the desired thickness.
  • Standby Mode: Maintains safe product temperatures in both the mix hopper and freezing cylinder during periods of inactivity, ensuring product safety and quality.
  • Freezer Door: A clear, plastic door not only showcases the product as it’s being made but also facilitates easy dispensing with a simple pull of the draw handle.
  • Lighted Display: Enhances product visibility with a self-merchandising lighted display, including five static clings (Frozen Cappuccino, Frozen Drinks, Margaritas, Shakes, and Smoothies) for customizable marketing. The lighted area measures 5.25” high by 11.641 wide, with .250” radius corners.
  • Air Filter: A removable, cleanable, and reusable air filter ensures the condenser remains clean, optimizing the performance of the refrigeration system.

Why Choose Taylor?

When it comes to frozen beverage equipment, Taylor Company stands out not just for its comprehensive range of slush machines but as a symbol of unmatched quality and innovation. Taylor’s commitment to excellence is evident in their wide array of products designed to boost efficiency and ensure consistency across the board.

From their commercial gas grills that revolutionize kitchen operations to the top-of-the-line commercial soft serve ice cream machines, Taylor equips businesses with the tools they need for success. Explore popular models like the Taylor L813 Two-sided Commercial Grill, the Taylor 349 Carbonated Slush Machine, and discover the difference Taylor can make in your operations.

Learn More

The demand for smoothies and non-carbonated slush machines is surging across Canada, reflecting a growing trend towards healthier and more diverse beverage options.

To understand how this shift can positively impact your business and to stay ahead of industry trends, visit our blog post: The Growth of Smoothie in Canada. Here, you’ll find valuable insights into consumer preferences and how investing in a Taylor 428 Uncarbonated Slush Machine can cater to these evolving demands, driving growth and customer satisfaction.

  • Capacity: low
  • Cooling Technique: air. Requires 6″ on both sides to operate properly
  • One 6.6L freezing cylinder
  • One 18.9L mix hopper where mix is stored before being made into product. Maintains temperature below 5 degrees celcius and is approved for both dairy and non-dairy products
  • Indicator lights fow when mix is low and other notifications
  • Automatic Consistency Control
  • Standby mode safely maintains product during periods of lower demand
  • Freezer Door; merchandises while making product and built for easy dispensing
  • Lighted Display
  • Air Filter
  • Net Weight: 221lbs, 100.2kg, Crated: 264lbs, 119.8kg
  • Volume: 22.8cu.ft., 0.64cu.m.
  • Width: 13-1/2”, 343mm
  • Depth: 32-1/2”, 826mm
  • Height: 32-5/8”, 829mm
  • Electrical: One dedicated electrical connection is required
  • Refrigeration System: one, approx. 3,600BTU/hr compressor
  • Beater Motor: One 1/2HP
  • Air Cooled: 6” on both sides