The Taylor 339 soft serve ice cream machine can create two separate delicious variations of soft serve of an equal combination of both in a twist.
The machine is able to work with almost any soft serve product, from low or non-fat ice cream to yogurt, custard and sorbet. And as always, it’s built using the high quality Taylor manufacturing process, ensuring it is constructed to the highest standards and that you get the best and longest lasting equipment on the market.
