Henny Penny SCR16 Commercial Rotisserie

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The Henny Penny SCR16 16-spit rotisserie cooks faster than any other system, with its Therma-Vec even heat process that combines cross-flow convection cooking with radiant heat. The result is more even cooking, meaning your chickens will always be perfectly cooked. The SCR16 can cook 80 whole birds in a single load while still having a bite-sized foorprint in your cooking area. With 9 individual cooking programs (for each cabinet) available to choose from and selectable browning level, you can customize the cooking experience to your liking. And as always, it’s built using the high quality Henny Penny manufacturing process, ensuring it is built to the highest standards to provide you with the best and longest lasting equipment on the market. Henny Penny products are truly Engineered to Last.
  • Capacity: high; 16-spit; 80-birds/load

Dimensions

  • Height: 80 1/4 in. (2039 mm)
  • Width: 40 5/8 in. (1032 mm)
  • Depth: 29 7/8 in. (759 mm)
  • Volume (crated): 49.3 cu. ft. (1.40 m3)
  • Crated weight:942 lbs. (428 kg)

Required clearances:

  • Left: 2 in. (50 mm) air flow
  • Right: 20 in. (500 mm) service access, power cord
  • Back: 32 in. (813 mm) door open
  • Front: 32 in. (813 mm) door open

Heating: Electric convection and radiant heat

Lighting: 8 tungsten halogen lamps 150W

Capacity: 2 1/2 lbs. (1.1 kg) whole birds

  • Angled spits 64 whole birds, 4 per spit
  • Piercing spits 80 whole birds, 5 per spit
  • Basket 64 whole birds, 4 per spit